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MIYABI #ad - Revolutionary fc61 steel core features fine carbide distribution and is protected by a durable 48 layers of damast steel. Fine carbide distribution creates a razor-sharp and durable blade with a 61 Rockwell hardness.
MIYABI #ad - Made in Seki, Japan. Premium sg2 micro-carbide Powder Stainless Steel with hammered "Tsuchime" damascus finish. Traditional honbazuke sharpening method that originated from traditional Japanese sword making; 3-step process that produces a razor sharp 12 degree double bevel edge.
Cryodur heat-treatment process using ice-hardening results in a blade featuring a high 63 Rockwell Hardness rating, excellent flexibility and superior edge retention.
MIYABI #ad - Cryodur heat treatment process using ice-hardening results in a blade featuring a high 63 Rockwell Hardness rating, excellent flexibility and superior edge retention.
Durable micarta d-shape handle with bolster and metal end cap for the perfect comfort and balance; decorative mosaic pin, red spacers and Miyabi logo engraved on handle end.
MIYABI #ad - Traditional honbazuke sharpening method that originated from traditional Japanese sword making; 3-step process that produces a razor sharp 12 degree double bevel edge.
Durable micarta d-shape handle with bolster and metal end cap for the perfect comfort and balance; decorative mosaic pin, red spacers and Miyabi logo engraved on handle end.
MIYABI #ad - Premium sg2 micro-carbide Powder Stainless Steel with hammered "Tsuchime" Damascus finish. Durable micarta d-shape handle with bolster and metal end cap for the perfect comfort and balance; decorative mosaic pin, red spacers and Miyabi logo engraved on handle end.
Cryodur heat treatment process using ice-hardening results in a blade featuring a high 63 Rockwell Hardness rating, excellent flexibility and superior edge retention.
MIYABI #ad - Durable micarta d-shape handle with bolster and metal end cap for the perfect comfort and balance; decorative mosaic pin, red spacers and Miyabi logo engraved on handle end.
Traditional honbazuke sharpening method that originated from traditional Japanese sword making; 3-step process that produces a razor sharp 12 degree double bevel edge.
MIYABI #ad - Authentic thin Japanese blade profile. G2 micro carbide powder steel. Handle length:5. 39 inch. Hand honed using the three step Honbazuke process to a 9. 5 to 12 degree edge.
MIYABI #ad - Premium sg2 micro-carbide Powder Stainless Steel with hammered "Tsuchime" Damascus finish. Traditional honbazuke sharpening method that originated from traditional Japanese sword making; 3-step process that produces a razor sharp 12 degree double bevel edge.
Cryodur heat treatment process using ice-hardening results in a blade featuring a high 63 Rockwell Hardness rating, excellent flexibility and superior edge retention.
MIYABI #ad - Premium sg2 micro-carbide Powder Stainless Steel with hammered "Tsuchime" Damascus finish. Cryodur heat treatment process using ice-hardening results in a blade featuring a high 63 Rockwell Hardness rating, excellent flexibility and superior edge retention.
Made in seki, japan; Limited Lifetime Warranty. Durable micarta d-shape handle with bolster and metal end cap for the perfect comfort and balance; decorative mosaic pin, red spacers and Miyabi logo engraved on handle end.
1. MIYABI
#adMiyabi Kaizen II 6.5-inch Nakiri Knife
#adMore information #ad
Blade is hand-honed using the historic Honbazuke method to an exceptionally sharp 9. 5 to 12 degrees. Double ice-hardened FRIODUR blade offers remarkable durability and cutting edge retention. Authentic, thin Japanese blade profile.| Brand | MIYABI #ad |
| Manufacturer | MIYABI #ad |
| Height | 1 Inches |
| Length | 14.75 Inches |
| Weight | 0.6 Pounds |
| Width | 3 Inches |
| Part Number | 34685-173 |
More information #ad
2. MIYABI
#adMiyabi Mizu SG2 Chef's Knife 8-inch
#adCryodur heat-treatment process using ice-hardening results in a blade featuring a high 63 Rockwell Hardness rating, excellent flexibility and superior edge retention.
More information #ad
Durable micarta d-shaped handle with bolster and metal end cap for the perfect comfort and balance; decorative mosaic pin, red spacers and Miyabi logo engraved on handle end.| Brand | MIYABI #ad |
| Manufacturer | MIYABI #ad |
| Height | 0.01 Inches |
| Length | 8 Inches |
| Width | 0.01 Inches |
| Part Number | 32911-203 |
| Model | 32911-203 |
More information #ad
3. MIYABI
#adMiyabi Birchwood Sg2 6.5" Nakiri Knife, 1 Lb
#adMIYABI #ad - Break and chip resistance for carefree durability. Patterns won’t wash, wear or scratch off. Microwave and oven use for versatility.More information #ad
| Brand | MIYABI #ad |
| Manufacturer | Miyabi #ad |
| Height | 4 Inches |
| Length | 20 Inches |
| Weight | 1 Pounds |
| Width | 11 Inches |
| Part Number | 34375-173 |
| Model | 34375-173 |
More information #ad
4. MIYABI
#adMiyabi Mizu SG2 7" Santoku Knife
#adDurable micarta d-shape handle with bolster and metal end cap for the perfect comfort and balance; decorative mosaic pin, red spacers and Miyabi logo engraved on handle end.
More information #ad
Traditional honbazuke sharpening method that originated from traditional Japanese sword making; 3-step process that produces a razor sharp 12 degree double bevel edge. Premium sg2 micro-carbide Powder Stainless Steel with hammered "Tsuchime" Damascus finish. Made in seki, japan; Limited Lifetime Warranty.| Brand | MIYABI #ad |
| Manufacturer | MIYABI #ad |
| Part Number | 32917-183 |
| Model | 32917-183 |
More information #ad
5. MIYABI
#adMIYABI Mizu SG2 5.5" Prep Knife
#adDurable micarta d-shape handle with bolster and metal end cap for the perfect comfort and balance; decorative mosaic pin, red spacers and Miyabi logo engraved on handle end.
More information #ad
Cryodur heat treatment process using ice-hardening results in a blade featuring a high 63 Rockwell Hardness rating, excellent flexibility and superior edge retention. Premium sg2 micro-carbide Powder Stainless Steel with hammered "Tsuchime" Damascus finish. Made in seki, japan; Limited Lifetime Warranty.| Brand | MIYABI #ad |
More information #ad
6. MIYABI
#adMiyabi Mizu SG2 3.5" Paring Knife
#adCryodur heat treatment process using ice-hardening results in a blade featuring a high 63 Rockwell Hardness rating, excellent flexibility and superior edge retention.
More information #ad
Traditional honbazuke sharpening method that originated from traditional Japanese sword making; 3-step process that produces a razor sharp 12 degree double bevel edge. Made in seki, japan; Limited Lifetime Warranty.| Brand | MIYABI #ad |
| Manufacturer | MIYABI #ad |
| Part Number | 32910-093 |
| Model | 32910-093 |
More information #ad
7. MIYABI
#adMiyabi Mizu SG2 5" Utility Knife
#adTraditional honbazuke sharpening method that originated from traditional Japanese sword making; 3-step process that produces a razor sharp 12 degree double bevel edge.
More information #ad
Premium sg2 micro-carbide Powder Stainless Steel with hammered "Tsuchime" Damascus finish. Cryodur heat treatment process using ice-hardening results in a blade featuring a high 63 Rockwell Hardness rating, excellent flexibility and superior edge retention. Made in seki, japan; Limited Lifetime Warranty.| Brand | MIYABI #ad |
| Manufacturer | MIYABI #ad |
| Part Number | 32910-133 |
| Model | 32910-133 |
More information #ad
8. MIYABI
#adBirch/Stainless Steel, 8-Inch, Miyabi Chef's Knife
#adMore information #ad
| Brand | MIYABI #ad |
| Manufacturer | Miyabi #ad |
| Height | 15.13 Inches |
| Length | 3.31 Inches |
| Weight | 1.18 Pounds |
| Width | 1.38 Inches |
| Part Number | 34373-203 |
| Model | 34373-203 |
More information #ad
9. MIYABI
#adMiyabi Mizu SG2 9.5" Slicing Knife
#adCryodur heat treatment process using ice-hardening results in a blade featuring a high 63 Rockwell Hardness rating, excellent flexibility and superior edge retention.
More information #ad
Durable micarta d-shape handle with bolster and metal end cap for the perfect comfort and balance; decorative mosaic pin, red spacers and Miyabi logo engraved on handle end. Made in seki, japan; Limited Lifetime Warranty.| Brand | MIYABI #ad |
| Manufacturer | MIYABI #ad |
| Part Number | 32910-243 |
| Model | 32910-243 |
More information #ad
10. MIYABI
#adMIYABI Mizu SG2 9.5" Kiritsuke Knife
#adMade in seki, japan; Limited Lifetime Warranty. Durable micarta d-shape handle with bolster and metal end cap for the perfect comfort and balance; decorative mosaic pin, red spacers and Miyabi logo engraved on handle end.
More information #ad
Traditional honbazuke sharpening method that originated from traditional Japanese sword making; 3-step process that produces a razor sharp 12 degree double bevel edge.| Brand | MIYABI #ad |
More information #ad
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